Coconut Pandan Layer Cake

Turn off the heat stir in cendol.

Coconut pandan layer cake.

Agar also known as agar agar is a gelatinous substance extracted from algae an edible seaweed. Pandan layer cake 香兰层蛋糕 makes 1 8 cake ingredients the cake a 4 egg yolks 30 g castor sugar 50 g corn oil 60 g milk 3 tsp pandan paste from c 90 g superfine flour b 4 egg whites 50 g sugar 1 4 tsp cream of tartar pandan jelly c 200 ml coconut milk 200 ml pandan water blend 15 pieces young pandan leaves with 200 ml water 100. Bring 2 cups of water and agar agar powder to a simmer. Then lower the heat and whisk in cornstarch and coconut syrup.

Pour in coconut mixture while stirring and cook until mixture thickens and boils. In another bowl mix cornstarch pandan paste and coconut milk. Spread the pandan filling evenly at the bottom of an 8 inch baking tray and stack a layer of pandan cake repeat step 1 for all 4 layers of the pandan cake end with pandan filling as a topping and coat evenly round the cake as well. Beating the scorching heat in these few days down under here i made this delicious cold dessert pandan coconut layered agar jelly.

Making pandan layer cake is not difficult it is great to be served as birthday cake too. Whisk eggs milk and coconut milk in a jug. Add in cooled sugar syrup and. Top with the second layer of sponge and spread another half of the remaining filling.

So here is my version of pandan coconut crepe cake. Pour 1 3 of the pandan coconut filling onto the sponge and smoothen it. This recipe uses fresh coconut milk and pandan juice. Place a piece of the cake into the prepared cake pan.

Let simmer for 1 min. To assemble the cake cut the pandan sponge into three horizontal layers. In a saucepan bring coconut milk to a boil. Pandan layer cake made using fresh ingredients will have a nicer colour and better taste as compared to those made with boxed coconut milk and pandan essence.

Add agar agar and stirring constantly keep stirring until agar completely dissolve. Coconut milk coconut cream is a perfect partner with pandan in making desserts.